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Our Menu

**Gluten Free and Vegetarian Options Available for select items on the menu** *Please notify us of any food allergies. Consuming raw or undercooked meats, poultry, eggs, seafood, & shellfish may increase your risk of food-borne illness. Thank you for your patronage.

  • Chef Specialty Sorrento e Gamberi

    Pan seared Shrimp tossed in a cajun butter and white wine reduction served with crostini

    $18
  • Cocktail di Gamberetti

    Colossal shrimp cocktail

    $6 each
  • Calamari Fritti Saltati
    con Peperonchini

    Fried calamari tossed with hot cherry peppers

    $16
  • Saute di Cozze

    Prince Edward Island mussels tossed with garlic, parsley and white wine served with crostini

    $18
  • Bruschetta

    Diced tomato, red onion, fresh basil and extra virgin olive oil served over crostini

    $11
  • Polpette al “Gusto di Italia”

    Homemade meatballs with garlic and cheese sausage in marinara sauce

    $12
  • Arancini

    Traditional rice ball with a four cheese blend, Bolognese and peas

    $13
  • Caprese

    Imported Spinosa buffalo mozzarella, plum ripe tomatoes and roasted red peppers, garnished with basil and drizzled with olive oil

    $14
  • Lemoncello Gamberi

    Shrimp pan seared in homemade lemoncello sauce served over crostini (prepared tableside).

    $21
  • Salsa di Spinaci e Garciofi

    Spinach and artichoke dip, toasted tuscan bread.

    $12
  • Bresaola

    Air dried cured beef, arugula, shaved parmigiano cheese, drizzled olive oil, toasted tuscan bread.

    $12
  • Sacchetti Rustica

    Chef’s Specialty. Pasta filled with a 3 cheese blend and truffle served in a light cream sauce with crumbled sausage, roasted red peppers, and sage

    $24
  • Fettuccine Alfredo

    Fresh fettuccine tossed in a parmesan and asiago cream sauce. Add Chicken $6; Add Shrimp $12

    $17
  • Scampi

    Shrimp sautéed in garlic, white wine and lemon served over linguine

    $24
  • Pollo Abruzzese

    Boneless, pan seared chicken sautéed with garlic and broccoli, tossed with ziti in a parmigiano, pecorino cheese and white wine sauce

    $18
  • Polpette Fatte in Casa

    Two meatballs served in our homemade marinara sauce over your choice of pasta. Add cheese and garlic sausage $4

    $18
  • Pollo al Marsala

    Pan seared boneless chicken medallions and mushrooms finished in a marsala wine sauce over your choice of pasta

    $21
  • Parmigiana di Pollo

    Our traditional chicken parmigiana served with your choice of pasta

    $21
  • Pollo Piccata

    Breaded, pan seared chicken topped with capers, lemon and a white wine sauce served with your choice of pasta

    $22
  • Papardelle alla Bolognese

    Handmade papardelle pasta served with authentic bolognese sauce and parmigiano

    $21
  • Lasagna Bolognese

    Layers of handmade pasta, bolognese, and ricotta

    $17

**Handmade pasta options include: Linguine, Pappardelle, Spaghetti, Fettucine, Ziti, Gnocchi, Gluten-free

  • Pasta Fagioli

    Soup of the day

    $6
  • Insalata “Cesare”

    Chopped romaine lettuce, homemade croutons, hardboiled egg, and shaved parmigiano cheese tossed with homemade Caesar dressing

    $9
  • Spinaci con Formaggio di Capra

    Baby spinach tossed with extra virgin olive oil, candied walnuts, dried cranberries topped with goat cheese, drizzled with a balsamic glaze

    $11
  • Insalata Mediterranea

    House mix greens with diced tomatoes, kalamata olives, pepperoncini, red onion and feta cheese tossed in Italian dressing

    $11
  • Cheese Pizza

    16” hand tossed Boston North End style thin crust pizza

    $15
  • Cheese Plank Pizza

    Personal Cheese Plank Pizza

    $10
  • Build Your Own

    Extra cheese, onions, peppers, spinach, mushrooms, pepperoni, pepperoncini, broccoli. Jalapenos, meatball, prosciutto, feta cheese, goat cheese, basil, kalamata olives, artichokes, bacon. Steak, chicken, sausage. Sauces: Marinara, Alfredo, Garlic & Oil

  • Margherita

    Topped with fresh tomato sauce, basil, parmigiano and mozzarella cheese

    $18
  • Salsiccia

    Topped with fresh tomato sauce, mozzarella cheese, caramelized onion and sweet italian sausage

    $18
  • Caprese

    Topped with sliced tomatoes, fresh mozzarella cheese and basil drizzled with a balsamic glaze

    $18
  • Mediterraneo

    Topped with sliced tomato, spinach and feta cheese

    $17
  • Broccoli Agliolio

    Fresh steamed broccoli topped with butter

    $6
  • Spinaci Agliolio

    Spinach sautéed with fresh garlic and olive oil

    $6
  • Risotto

    Homemade four cheese risotto

    $6
  • Funghi

    Fresh mushrooms sauteed with olive oil

    $6
  • Pasta

    A side order of fresh pasta with your choice of sauce

    $6
  • Insalata a Parte

    Mixed greens with carrots, red onions, and tomatoes served with your choice of dressing

    $6
  • Vitello Saltimboca

    Thinly pounded veal medallions sauteed in a demi white wine sauce with prosciutto and buffalo mozzarella served with your choice of pasta

    $29
  • Salmone Arrosto

    North Atlantic salmon pan roasted with capers, onions, tomatoes, olives, lemon, and white wine sauce served with your choice or one side.

    $26
  • Osso Buco Vitello

    Braised veal shank topped with Barolo wine sauce served with roasted potatoes

    $29
  • Pollo alla Barese

    Artichoke and spinach stuffed chicken breast served with your choice of side

    $24